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INGREDIENTS: Tempeh* (soybeans, water, Rhizopus culture) 85%, tapioca flour, seasoning (sugar, salt, monosodium glutamate, garlic powder, hydrolyzed vegetable protein, yeast extract), palm oil, mixed tocopherols (antioxidant).

Contains: Soy.

Tempeh Chips vs. Potato Chips

Per 25g serving

Nutrient Tempeh Chips Regular Potato Chips (plain, salted)*
Calories 140 kcal 133 kcal
Protein 3 g 1.6 g (~2 g)
Total Fat 8 g 8.5 g
• Saturated Fat 3 g 0.8 g
Total Carbohydrate 12 g 13.5 g
• Dietary Fiber 3 g 0.8 g
Sodium 260 mg 132 mg